A Toast to the “New Classics”

British wine writer, John Hunter, educates his readers in the (remarkably brief) history of NZ wine. Urging them to cast aside any lingering associations with Australia – “it’s a darn sight closer to Antarctica” – Hunter recommends Kiwi Sauvignon Blanc and Riesling, and predicts a bright future for our Pinot Noir and Pinot Gris. His personal pick is the 2002 Awatere Sauvignon Blanc: “a beautifully-crafted wine and a classic of its type.”


Tags: 2002 Awatere Sauvignon Blanc  Antarctica  Australia  Belfast Telegraph  John Hunter  NZ pinot gris  NZ riesling  NZ Sauvignon Blanc  NZ Wine Industry  Pinot Noir  

Analiese Gregory Opening Tasmanian Anti-Restaurant

Analiese Gregory Opening Tasmanian Anti-Restaurant

New Zealand-born Tasmania-based chef Analiese Gregory, who lists high-profile restaurants such as London’s The Ledbury and Spain’s Mugaritz on her resume, as well as Sydney’s three-hatted Quay and Hobart’s two-hatted Franklin,…