Must Have Di Stagione

Wellington design company Ataahua, owned by Bernadette Casey, has created a range of sustainable products made from repurposed coffee sacks, and Casey’s Cuban coffee roasters’ Trilby is gathering some fashionable followers. The hat is touted in The New York Herald’s style section as a “sharp way to stroll across the street, newspaper in hand to a late brunch in say, Valle Nevado … ‘Each tailored hat is an original’, promises their website, ‘Patterns vary from hat to hat.’ The Italian Laboratory of Trends claim it is the “must have of the season.”