Currant discovery
A recent study lead by Roger Hurst of the New Zealand Institute for Plant and Food Research (NZIPFR), has discovered that blackcurrant extract improves athletic performance. The findings, which were published in the American…
A recent study lead by Roger Hurst of the New Zealand Institute for Plant and Food Research (NZIPFR), has discovered that blackcurrant extract improves athletic performance. The findings, which were published in the American…
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