From boutique shopping to cable car rides and all the best food in between, the National Geographic finds out how Wellingtonians take advantage of the capital city. “Wellingtonians go where the wind takes them,” Carrie…
“The world’s most southerly capital city is a shining example of turning weaknesses into strengths,” David Whitley writes for Middle East newspaper The National. “Hemmed in between harbour and hills, Wellington simply doesn’t have…
An Age tour of Wellington’s thriving café scene includes stops at Fidel’s, Pravda, Red Square, Espressoholic, and Lido. According to interviewee and Fidel’s owner, Roger Young, “There are some of the best cafés in the world here. It’s because the…
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