Massey Scientists Reduce Cow Burps to Save Planet
More than a dozen calves wait at a research farm in New Zealand to be fed “Kowbucha”, a probiotic that studies show reduces methane emissions – or burps, Lucy Craymer writes in a Reuters…
More than a dozen calves wait at a research farm in New Zealand to be fed “Kowbucha”, a probiotic that studies show reduces methane emissions – or burps, Lucy Craymer writes in a Reuters…
Agriculture is the largest anthropogenic source of this gas, accounting for about 40 per cent, leading innovators to offer new solutions to tackle its bovine source. “You’re seeing much more industry involvement,” director of…
The ascension of power will be a curious one for Deputy Prime Minister Winston Peters who, at times through his career, has looked like he could take the role with ease and at others…
Feel the freshness of Tip Top’s original 80’s Fruju commercial. Tip Top ice cream is one of New Zealand’s most loved ice cream producers and is a subsidiary of…
A wave of New Zealand farmers are being wooed to Tasmania’s dairy scene, where milk production is rising helped by a record price from processor Fonterra of $6.64 a kilogram for milk solids this…
New Zealand will export a research flock of sheep to Saudi Arabia this year under a breeding project aimed at bolstering the kingdom’s livestock supplies, according to the National. Pregnant ewes and lamb will…
Four months on from August’s botulism scare, New Zealand dairy giant Fonterra has launched their Anchor brand into the Chinese market. The brand, which is endorsed by Chinese actress Hu Ke, is being touted a…
After it was revealed last week that Fonterra’s botulism scare was a false alarm, the company and New Zealand are now receiving admiration from Chinese media for its handling of the incident. The botulism…
China Daily, the widest print circulation of any English-language newspaper in China, says New Zealand needs to start building trust in the long-term that “comes from regulatory systems that work.” This follows the identification…
New Zealand dairy giant Fonterra will enter China’s ‘lucative branded infant formula market’ in mid-2013, according to the Straits Times. Fonterra also plans to build its own China milk processing plant in 2014-2016. …
“The only truly global New Zealand company, with annual revenue of almost $20 billion, Fonterra operates in 100 countries and has 10,500 farmer-owners,” The Economist writes. “Rabobank of the Netherlands ranks it the world’s…
The New Zealand Embassy in Riyadh recently played host to a special meeting of 100 trade and investment leaders from the Saudi Arabian business community including New Zealand businessmen who live in the Kingdom….
New Zealand dairy giant Fonterra, the largest processor of milk in the world, has made its first move into Europe by forming a joint venture with Scotland-based First Milk, which supplies and markets 15…
“When you are the world’s biggest exporter in a sector powered by Asia’s high-octane economies, it is not difficult to find opportunities for growth,” Kevin Brown writes for the Financial Times. “Fonterra,…
The New Zealand dairy co-operative of 1,5 farmers, Fonterra, which controls about a third of all internationally traded dairy products, has resumed its operations in Egypt in the wake of political unrest there. “We…
New Zealand dairy company Fonterra has created a new yoghurt tailored for men, filled with fruit, seeds, grains and barley, under the brand name Mammoth Supply Co. Its marketing plays on social stereotypes of…
New Zealand dairy giant Fonterra is taking on the tenancy of the Heartland Corporate Center in Shorewood, Illinois. Fonterra’s products will come to the United States from New Zealand via ships and then be…
New Zealand dairy conglomerate Fonterra is in talks with Indian Farmers Fertiliser Cooperative Ltd. to set up a dairy farm in India. The project may cost as much as 1 billion rupees ($225 million)…
New Zealand dairy giant Fonterra Cooperative Group Ltd. is defending products sold to China two years after the 28 milk scandal, in which at least six children died and 3, were sickened from milk…
New Zealand’s Fonterra Cooperative Group, the world’s biggest dairy exporter, expects a double digit jump in Middle East and Africa sales over the next year as the region’s thirst for milk products grows and…
Researchers at the University of Auckland are working with dairy company Fonterra to develop a “medical dessert” which is proving to be useful in reducing the side-effects of chemotherapy in cancer sufferers. The ice cream, called ReCharge,…
New Zealand dairy cooperative Fonterra’s “secret weapon is vast acres of clean grass.” “What we’re very good at in New Zealand is growing good, high-quality grass,” says area manager of Fonterra’s South Taranaki site Rod O’Beirne. “We…
Fonterra’s latest foray into “smart” water “Whole”, is advertised in a continuous 650-frame shot leaping and transforming from brains to bridges to bananas and was created as a joint project by Auckland-based animation studio…
Criminal contamination of the milk supply chain in China embroiled New Zealandís largest commercial organization Fonterra in a crisis that left four babies dead and 3,000 still in hospital. An estimated 54,000 children were…
New Zealand dairy farmers are benefiting from a worldwide demand for milk and cheese with Fonterra Cooperative Group members promised big payouts for their efforts this year. Never before has the term “cash cow”…
NZ has launched its first commercial biofuel – Gull Force 10. Available through Gull Petroleum stations, the “green” fuel blends 90 per cent premium gasoline with 10 per cent bioethanol made from cows’ milk. “We are serious…
NZ Barclay founder and president William J. Buechler gives NZ investments the thumbs up in a column for Forbes. Buechler predicts that NZ’s rising short-term interest rates, combined with Fonterra’s 27% share increase, the discovery of new…
Cream cheese from Fonterra’s Te Rapa site won a silver medal at the World Championship Cheese Contest in Wisconsin; its 97.55 out of 100 score less than half a point behind the winner….
Fonterra has made the biggest ever investment in the Chinese dairy industry by a foreign company by purchasing a 43% stake in the Shijiazhuang San Lu Group for US$107 million. The San Lu Group produces powdered…
Fonterra has announced plans to build an AU$15 million dairy innovation centre in Melbourne. “By investing significantly in innovation we are ensuring that we remain at the forefront of developing specialty ingredients and consumer products that will…
Fonterra has made a formal takeover bid for Australian conglomerate, National Foods, earning it the title “NZ moo-nopolist” in the Sydney Morning Herald. The super-company already owns Australian brands Bega, Western Star, Bodalla, Perfect Italiano and Peters…
NZ cars may soon be running on a petrol blend containing 10% ethanol – a by-product of the country’s dairy industry. The move is being welcomed in both environmental and agricultural sectors, and has already gained the…
From Sky Tower to dreaming spires: Oxford University today nominated NZer John Hood as its next vice-chancellor – the first to be chosen from outside the esteemed university in its 900-year history. Dr Hood gained an Engineering…
Trans-Tasman dairy giants Bonlac Foods (AUS) and Fonterra (NZ) have merged consumer food lines to create a new company – Australasian Food Holdings Pty Ltd (AFHL). AFHL will incorporate leading brands including Tip Top, Mainland, Ferndale, and…
The Scotman reports on New Zealand’s “white gold rush” – the scramble by milk producers to find new dairying land as world prices continue to rise, and further impetus given to the industry with…
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