Wine | Conde Nast Traveler
13 February 2017
Erin Florio, a “homesick Kiwi”, explains why everyone should be sipping their way through Martinborough in an article for Condé Nast Traveler. She remembers family trips to the South Wairarapa District in…
Wine | Telegraph (The)
29 November 2013
Martinborough has perfect growing conditions for producing award-winning Pinot Noir, with soil and climate closely resembling those in Burgandy, France. The Telegraph’s Cameron Wilson signs up for some tastings with Wairarapa local Sue McLeary…
Wine | New Eurasia
6 January 2008
A tiny Martinborough vineyard has become the first NZ winery to establish a presence in Central Asia. Alexander Vineyard, a family-run business headed by Michael Finucane, has added Kazakhstan to its growing list of…