Kopapa in the West End
New Zealand-born chef-proprietor of London’s Providores and Tapa Room Peter Gordon is set to open a new restaurant, called Kopapa in Convent Garden in December. Dishes will include Turkish poached eggs with whipped yogurt…
Tag Archives: New Zealand lamb
From Lush Pasturelands
“Make it New Zealand lamb every time!” encourages British celebrity chef Delia Smith from her official website. “When treating friends and family to luscious barbecue lamb recipes or feeding the family during the week,…
Holy lamb of Godzone
Two of the culinary world’s US icons, Julia Childs & Emeril Lagasse, dined on the finest lamb in the world, courtesy of Newport Beach, California-based Noel “King of New Zealand gourmet food” Turner…
World food
What does an Irish pub in Miami serve to go with the Guinness? New Zealand lamb, cooked Mediterranean style!
Have mint-sauce, will travel
New Zealand lamb, herb-crusted and juicy, makes the menu at Bangalore’s “Globetrotter’s culinary festival”.
Lamb OK
I will buy in New Zealand lamb, but I won’t buy anything else says a British butcher feeling the pinch of foot and mouth.
Putting Meat on the Table
“Inexpensive frozen New Zealand lamb enabled Glaswegians to put meat on the table during the misery of the 1930’s. Galloway’s “Empire Lamb Shop”, at the end of Jamaica Street, was open just four days a week,…
Fusion eating: Kiwi food produce makes for great Italian fare in Malaysia
“The start to original Italian food is to use all fresh ingredients … the juicy New Zealand mussels in Amatricana sauce are to die for … the imported New Zealand spring lamb grilled in…
