“Feast feats”
London restaurant Pied a Terre, where Kiwi chef Shane Osborn reigns as “creative genius,” praised in the Observer: “You may wonder how it is possible for a Michelin-starred restaurant to serve a three-course lunch…
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13 October 2002
London restaurant Pied a Terre, where Kiwi chef Shane Osborn reigns as “creative genius,” praised in the Observer: “You may wonder how it is possible for a Michelin-starred restaurant to serve a three-course lunch…
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