Michelin-Star Restaurant Making It with Kickstarter
New Zealand chef Matt Lambert is earning plenty of buzz for his inventive cuisine at his New York restaurant The Musket Room, but the story of how it got started is equally…
New Zealand chef Matt Lambert is earning plenty of buzz for his inventive cuisine at his New York restaurant The Musket Room, but the story of how it got started is equally…
Auckland-born chef Matt Lambert’s new enterprise The Musket Room, is a “New Zealand-centric … upscale, casual neighborhood restaurant,” with “a wine list weighted to New Zealand selections beyond the usual…
Auckland-born chef Matt Lambert has opened The Musket Room, a 65-seat establishment in Manhattan’s Nolita, New York. “Named for the Musket Wars of the early 19th century … the menu has Asian…
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